Acidman drinks Budweiser!
I can understand the boxed wine because of the convenience of stacking. Whenever I get a pallet full delivered, I can dolly it in and stack it to the ceiling in my
laundry room wine cellar. But Budweiser in the refrigerator?
Maybe it’s left over from a party or something. I mean, I know the malternative six pack that materializes at our parties tends to last longer than its grain alternatives, but I’m no Marc Antony. I won’t drink the stale of horses even if Clydesdales produce a hearty, robust flavor.