{"id":4505,"date":"2008-07-07T00:15:00","date_gmt":"2008-07-07T00:15:00","guid":{"rendered":"http:\/\/brianjnoggle.com\/blog\/?p=4505"},"modified":"2017-11-10T16:29:24","modified_gmt":"2017-11-10T22:29:24","slug":"how-to-barbecue-your-tofurkey","status":"publish","type":"post","link":"https:\/\/brianjnoggle.com\/blog\/2008\/07\/07\/how-to-barbecue-your-tofurkey\/","title":{"rendered":"How To Barbecue Your Tofurkey"},"content":{"rendered":"<p><a href=\"http:\/\/www.stltoday.com\/stltoday\/business\/stories.nsf\/story\/0467FE0E2B5F09968625747C00079D99?OpenDocument\" target=\"_blank\">Clayton company says it has built a better grill<\/a>:<\/p>\n<blockquote><p>A Clayton entrepreneur is offering a solution for cooks who love to barbecue but find charcoal grills physically or environmentally distasteful.<\/p>\n<p>Bryce Rutter, founder and chief executive of Metaphase Design Group Inc., set up a company to produce a novel grill \u2014 one that takes up less space and uses up to 75 percent fewer charcoal briquettes than traditional models.<\/p>\n<p>Then Rutter went an environmental step further last month by acquiring the exclusive North American rights to import an all-natural charcoal made in the Philippines from coconut shells.<\/p><\/blockquote>\n<p>Guys, there&#8217;s this thing called <i>knowing your target audience<\/i>, and the people who worry about charcoal grills being environmentally distasteful don&#8217;t, you know, <i>eat meat<\/i> much less cook it over a flame.  Their total food preparation experience involves leaving their lofts to go for sushi or Thai or Indian food.<\/p>\n<p>But know that you&#8217;ve designed it, you&#8217;ll discover the flawed business premise.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Clayton company says it has built a better grill: A Clayton entrepreneur is offering a solution for cooks who love to barbecue but find charcoal grills physically or environmentally distasteful. Bryce Rutter, founder and chief executive of Metaphase Design Group Inc., set up a company to produce a novel grill \u2014 one that takes up [&hellip;]<\/p>\n","protected":false},"author":3334,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29],"tags":[],"class_list":["post-4505","post","type-post","status-publish","format-standard","hentry","category-news"],"_links":{"self":[{"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/posts\/4505","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/users\/3334"}],"replies":[{"embeddable":true,"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/comments?post=4505"}],"version-history":[{"count":1,"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/posts\/4505\/revisions"}],"predecessor-version":[{"id":17471,"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/posts\/4505\/revisions\/17471"}],"wp:attachment":[{"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/media?parent=4505"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/categories?post=4505"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brianjnoggle.com\/blog\/wp-json\/wp\/v2\/tags?post=4505"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}